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Blacklock Skillet | Lodge Cast Iron

Por un escritor de hombre misterioso

€ 43.99

4.7 (526) En stock

The versatility of this triple seasoned™, lightweight cast iron skillet symbolizes the resourcefulness of Lodge Cast Iron during the Great Depression.

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America's oldest family-owned cast iron cookware foundry, Lodge has produced heirloom-quality pots and pans since 1896. Triple seasoned and ready to use, this lightweight cast iron braiser is ideal for everything from sauteing, frying and slow roasting to making stock and soup. Made of heat-retaining cast iron. Triple seasoned for natural nonstick finish and quick cleanup. 25% lighter than classic Lodge cast iron cookware. Ideal for use on any type of cooktop, including induction.

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The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight Blacklock cast iron pan boasts even heat retention making it kitchen ready to tackle mealtime with versatility. Use it for baking bread, slow cook meats and stews and more. The basting rings in the lid recirculate moisture as your food cooks for outstanding flavor and tender results every time.

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