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Matcha Ceremonial Gokou - Anâmaya

Por un escritor de hombre misterioso

€ 15.50

4.8 (207) En stock

El matcha ceremonial es un té verde pulverizado tradicional de Japón y parte fundamental en la ceremonia de té de este país. Se obtiene de la molienda de hojas de té verde tencha y tiene la particularidad de que es un té que se “come”, es decir, se bate en agua y se consume sin quitarse de la infusión. Antes de ser cosechadas, las plantas de té, son mantenidas a la sombra durante 3 a 4 semanas, proceso con el que se logra su característico color verde intenso y su sabor umami, el quinto sabor, que significa sabor delicioso en japonés. Nuestro matcha ceremonial de primera cosecha ha sido cultivado en los alrededores de Kioto la zona productora de té verde matcha más reconocida de Japón. Gokou es un cultivar desarrollado a partir de un varietal silvestre de la región

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Maeda-en Matcha Culinary Quality is a 100% natural green tea powder from Japan. Maeda-en Culinary Matcha is the perfect ingredient to add flavor to a wide range of recipes, providing beautiful green color and the full flavor of Matcha. Maeda-en Shiki Matcha Universal Quality is a 100% natural green tea powder from Japan. This is a great choice for health benefits. It has a nice green color and slightly astringent taste.

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KYOTO UJI MATCHA: Our highest grade Matcha is a premium tea prepared from young first flush green tea leaves which are turned into Matcha powder using a traditional grindstone. MILD & MELLOW: With a rich and complex flavor, this Japanese Matcha green tea powder has a smooth taste with a hint of sweetness, and is low in bitterness with a rich and vibrant color.

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Arteao Organic Ceremonial Matcha is an authentic matcha from Kyoto Japan with an optimizedflavor and health profile. Natural and powerful nutrition for your everyday health. This is a blend of two precious Matcha cultivars called Okumidori and Samidori, which are suitable for Matcha and has a deep green color with less bitterness.

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