Pata Negra

Jamon de Bellota 100% Iberico PATA NEGRA – BEHER Oro, sliced - Paciotti Salumeria Rome

Cured with only sea salt, Montaraz has be making the highest quality, 100% natural, and completely additive free jamón ibérico since the late 1800s. You can taste the nutty flavors of the acorns that the curing processes brings out, after more than a century of practice and passion from the same family. From opening and that initial aroma, through the first bite all the way to finish, you can taste the dedication put into Montaraz products.

Montaraz 100% Jamon de Bellota - 2.5 oz

Variety, Parellada, Macabeo and Xarel-lo, the three grapes par excellence of the cavas., Ageing, The bottles have remained in our cavas in strict

Pata Negra Brut

Presunto Pata Negra - história e sabor - Picchioni pelo Mundo

Quando si dice Pata Negra… - 'Gusto

PATA NEGRA RIOJA 750ML Cedar Wine & Spirits Inc.

Pata Negra La Mancha Red Blend

Pata negra: the secrets of the most expensive ham in the world

Pata negra: the secrets of the most expensive ham in the world

The Spanish Store: Quality Iberian Ham Order Online

Pata Negra

Pata Negra Tempranillo Roble

Pata Negra, Jamon Iberico, 16-20 Mon., triggered ham, about 2 kg, pata negra

Premium Iberian Acorn Ham (bellota)

Pata negra hi-res stock photography and images - Alamy

Pata negra, an inescapable delicacy for your taste buds