SAL NEGRA DEL HIMALAYA (KALA NAMAK) BIO 220 G VEGETALIA
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Sal negra del Himalaya 220g (Vegetalia)
Vegetalia Kala Namak Reviews
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KALA NAMAK - La Sal que Sabe a Huevo - Quinto Mandamiento
Black salt, also known as Himalayan black salt, or Indian black salt, is a volcanic rock salt manufactured in the regions surrounding the Himalayas. It contains, in addition to sodium chloride, traces of Sulphur compounds naturally found in the Himalayan mountains. This Sulphur content is what gives the salt its unique pungent smell and tangy taste, reminiscent of rotten eggs. Indian black salt can vary in color - some may not be even black at all.
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